Papua New Guinea s'more
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Friday, February 21, 2014
Blackwood
I went to Blackwood in the Marina for my friend's birthday dinner last weekend.
Rating: ★★★★
Type: American/Thai Fusion
Serves: Breakfast/Brunch, Lunch, Dinner
I ordered: One Percenter's Burger ($18) which includes a Wagyu patty, millionaire's bacon, Vermont white cheddar, arugula, cilantro aioli, and potato wedges.
I had the patty cooked medium rare, that's how I always eat beef. The burger had solid flavor. The millionaire's bacon was particularly delicious with a maple syrup taste to it. It was thick sliced and fatty. I wouldn't eat the garnishes toothpicked on top of the burger - my friend tried, then made a funny face. Salad was standard, dressing was not overpowering. I do not like potatoes or fries so I didn't eat those.
The presentation of the dishes is nice. One of my friend's plates was flaming. Sorry, didn't get a pic!
Overall: I want to try their breakfast items, since that's my favorite meal of the day. The burger is good but not amazing. Solid 4 stars.
Blackwood
2150 Chestnut St.
San Francisco, CA 94123
Rating: ★★★★
Type: American/Thai Fusion
Serves: Breakfast/Brunch, Lunch, Dinner
I ordered: One Percenter's Burger ($18) which includes a Wagyu patty, millionaire's bacon, Vermont white cheddar, arugula, cilantro aioli, and potato wedges.
I had the patty cooked medium rare, that's how I always eat beef. The burger had solid flavor. The millionaire's bacon was particularly delicious with a maple syrup taste to it. It was thick sliced and fatty. I wouldn't eat the garnishes toothpicked on top of the burger - my friend tried, then made a funny face. Salad was standard, dressing was not overpowering. I do not like potatoes or fries so I didn't eat those.
The presentation of the dishes is nice. One of my friend's plates was flaming. Sorry, didn't get a pic!
Overall: I want to try their breakfast items, since that's my favorite meal of the day. The burger is good but not amazing. Solid 4 stars.
Blackwood
2150 Chestnut St.
San Francisco, CA 94123
Wednesday, May 15, 2013
Friday, May 3, 2013
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